| Nutrition Facts |
| Serving Size 2 scoops |
| Servings Per Container 12 |
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| Amount Per Serving |
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| Calories | 298 | | | Calories From Fat | 13 | | | Total Fat | 2 | g | | Saturated Fat | 1 | g | | Cholesterol | 30 | mg | | Sodium | 80 | mg | | Total Carbohydrate | 38 | g | | Dietary Fiber | 0 | g | | Sugars | 21 | g | | Protein | 26 | g | | Vitamin A | 3 | IU | | Vitamin C | 0 | mg | | Calcium | 81 | mg | | L-Glutamine | 2200 | mg | | L-Leucine | 2300 | mg | | L-Valine | 1500 | mg | | L-Isoleucine | 1200 | mg | | Phosphatidylserine | 250 | mg |
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Xtreme Formulations Relentless 2lb
Relentless post workout drink is the final word in anabolic/anti-catabolic recovery from your strenuous workouts. A host of top shelf ingredients scientifically engineered to maximize the body's anabolic hormonal profile while at the same time crushing catabolism.
You work hard in designing and executing your training program but do you work as hard on ensuring this effort is not for naught by providing the correct nutrition when your body needs it the absolute most: post workout? Many countless hours of devotion not only go into all your hard work in the gym but also into the planning of your (macro and micro) training cycles to ensure continual progress and athletic development. Do you really want to sacrifice all this time and effort over post workout nutrition that is at best less than effective? Through scientific research Relentless has taken the guesswork out of proper and effective post workout supplementation by providing a precise blend of ingredients to your hard working muscles when they really need it most, therefore turning on anabolism and allowing your body to recover at a much quicker rate than previous.
Directions: For a great tasting post-workout shake mix the appropriate number of servings in cold water with a shaker bottle and enjoy. Note: A serving of relentless constitutes 2 rounded scoops.
Ingredients: Ultra Low Molecular Weight Hydrolyzed Whey Protein (From Milk), D-Glucose, Maltodextrin, N&A Flavors & Sucralose
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